We always do not have enough time, we are in a hurry somewhere, we do not even have time to devote time to prepare a full dinner. In order to give dinner quickly and tasty, you need to come up with a menu in advance, and also make sure that all the necessary products are present in your refrigerator. These are 2 main pledge of quick preparation of dinner you need only 30 minutes before you say – “Everything to the table!”
Delicious dinner in a hurry. Recipes for cooking that will help you save your time!
Recipe No. 1. Potato casserole with onions and cheese.
Ingredients:
-Potatoes 5 pcs. (medium)-Half half-Yaitsa 5 pcs.-Salt to taste-winting 50 mll-raw solid varieties 200 gamm-soda 0.5 teaspoon-piercing oil 100 grams-methane 0.5 cups.
Preparation:
Cook potatoes, make mashed potatoes and set aside. Beat eggs with salt and cream in a separate bowl, add potato puree and mix then add grated cheese, soda and onion mix everything. Lubricate the bottom of the mold butter and put the mass you receive there. Bake at a temperature of 230 C for about 25 minutes until the top becomes a beautiful golden color. Get out of the oven to give cool (it will settle a little and decrease). In the meantime, melt the cream. Serve the casserole in the cut in a cut form with butter and sour cream. Enjoy your meal!
Recipe No. 2 Pasta with chicken fillets and mushrooms.
Ingredients:
-Mushrooms of 400 grams of solid varieties 400 grams-raw 200 grams-curumer fillet 400 grams-oil vegetable (for frying) sol, pepper to taste and horns
Preparation:
Wash the chicken fillet cut into small cubes. Fry them in a small amount of vegetable oil, salt and pour fry over medium heat for about 15 minutes. Then add chopped mushrooms and fry for 8 minutes, then grate the cheese on the middle grater and add the pan with mushrooms and fillets, mix and wait until the cheese melt. Meanwhile, boil pasta until tender, drain water and add pasta to a frying pan, warm it together for about 4-5 minutes. When you serve to the table sprinkle with finely chopped parsley. Ready!
Recipe No. 3 Italian casserole with sausage and pasta. Well, very tasty!
Ingredients:
– Macaron “Butterflies”-Sol, peppers-hollow-white-shampynons 200 grams-noregano-gluc-ray
Preparation:
Boil the paste until cooked. Fry sausage with onions, garlic and oregano in a pan. In a baking dish, greased oil, put a small amount of any pasta sauce then cover it with pasta and cheese, and then again sauce. Next, lay out the fried sausage and mushrooms chopped by small brackets and a layer of sauce. For the next layer, you need to lay out mushrooms, a layer of sauce, ham and cheese, cover it again with pasta. Then another layer of sausage and onions (which cooked at the very beginning), cheese, sauce and pasta again. The last step is to fall asleep all this damp and send it to the oven for 45 minutes at a temperature of 190 s. Ready! Bon appetit.
Recipe No. 4 Pizza “Minute”
Ingredients :
For the test:
-Flour-water-salt-oil vegetable 1 t. L-SAHAR 1 h. L-soda ½ h. l
Filling:
-Cheese-Kolbas (any)-Opera-Pomidor-Permidor-Crimean Luke-Griba
In general, the filling can be at your discretion, based on what is in your refrigerator.
Preparation:
Prepare the dough for starters. Add salt, sugar, soda and interfere with water and oil to flour, knead the dough, it should not be very dense but not liquid. At the bottom of the pan, put the dough and smooth it on the sides with your hands. Next, lubricate with ketchup or other type of tomato sauce a pizza blade (dough). Put the cheese with slices and salt, sprinkle a little oregano. Put any filling to your taste. Cover and cook over medium heat for about 12 minutes. When pizza is browned, it can be removed and served to the table. Very fast and simple, and most importantly tasty!
Enjoy your meal!