Drive with ham and cheese can become a beautiful snack and a full -fledged dish that can be served to the table and surprise your guests and households. The dish resembles a “Cordon Blue” and is preparing in about the same. Ingredients2 a piece of pork 150g.
100g. ham
Hard cheese
One egg
Two tablespoons of milk
4 tablespoons
A tablespoon of poppy
Flour
Salt and pepper
Beat slices of pork well to make thin parts, where then it will be possible to wrap the filling. Salt and pepper on both sides.
Cut a wide piece of ham and give it a square shape.
Beat the egg and add two tablespoons of milk there.
Mix breadcrumbs with poppy seeds.
It’s time to form a meat envelope! Put a thinly chopped slice of cheese on pork, and on the cheese a square of ham.
Roll the resulting meat envelope in flour, then whipped egg and panic.
Fry the meat on both sides in a pan with vegetable oil.
Let the meat cool slightly and can be served to the table, after cutting the dish into several parts.