Air rice pudding is a healthy and delicious dessert. It combines especially well with jam and jam.
How to cook air pudding
Air rice pudding in the microwave, preparation:
You will need the following ingredients to prepare an air rice pudding: one glass of rice cereal
3 tablespoons of raisins
2 cups of water
100 grams of figs of dry ground ginger
100 grams of dates one glass of milk one tablespoon of sugar
2 eggs fresh fruits, berries to taste (or thawed)
Preparation of rice pudding rice pudding in the microwave
Boil the crumbly rice. Pour a glass of rice cereal with two glasses of boiling water, cook porridge for about 10 minutes over high heat. Make sure that the water does not run away.
Raisins, dates, figs pour boiling water for 10 minutes, then drain water and drain dried fruits on a paper towel. After that, cut everything in small cubes. Add dry ground ginger and mix with boiled and washed rice.
Add sugar, milk to the resulting mass and warm in the microwave for 10 minutes on power – near the average.
Then let the rice cool, add whipped proteins of two eggs to it. Put the pudding in a deep bowl and put in a cold place for several hours.
Air rice pudding is ready.
When serving a dessert, pour portioned pieces with jam or jam and decorate with fruits on top, berries.
As they say – Bon Apeti!